Utoffeea was created by Cate Dyck; photographer, mom of 4, and life-long Winnipegger.

The very first batches were produced in Cate's tiny home kitchen in 2012, and sold at craft markets over Christmastime. Since then, Utoffeea has expanded into a dedicated commercial kitchen space, and retails in over 40 independent and national level stores within Manitoba, Saskatchewan and Ontario. When not in the Utoffeea kitchen, you will find Cate reading books with her kids, riding her bike, or cooking up something delicious for supper. 

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